Founded in 1983
Forty years later, we’re still cooking AUTHENTIC NEW ORLEANS-STYLE seafood AND Italian
A LEGENDARY LEGACY
Fury's Restaurant was founded in Metairie in 1983, specializing in traditional New Orleans style home-cooked meals and featuring the freshest seafood and iconic Italian food made in the local style… more about us
Now offering COMPLETELY FREE DELIVERY
Free delivery for orders over $40, or $4 for all others. Available only within our delivery area. Monday - Saturday 11AM - 8PM.
ORDER NOW
NOTE ABOUT RESERVATIONS:
All reservations must be made at least 4 hours in advance. Reservations for tables of more than 6 people must be made by phone and require a $25 deposit. We do not accept reservations for Fridays during Lent - those are walk-in only!
the real deal
Our seafood is delivered fresh daily from the best vendors in Louisiana. Our seafood is sourced locally, and all of our ingredients are fresh and of the highest quality.
AUTHENTIC louisiana seafood
At Fury’s, we take pride in serving the best home-cooked meals made with the freshest ingredients, all from Fury family recipes passed down through the generations.
TRADITIONAL ITALIAN
TRADITIONAL NEW ORLEANS
We don’t serve anything trendy - we stick to the same traditional New Orleans and Italian recipes that we have been serving since the beginning. Come and taste what 40 years of cooking has perfected!
Masters of the fryer
We have hands down the best fried food in the entire city. We are serious about perfectly frying everything. And we make all of our sauces in-house from including our tartar, which is perfect for our fried dishes. Every single fry order is freshly prepared - nothing sits around.
FRESH FLAVOR
We let the flavor of the freshness shine through. There’s no need to complicate things when you get the best ingredients.
Fury's Restaurant is still a single location family-owned and operated establishment. While we are a local institution, people come from across the entire state for the finest Louisiana seafood dishes and family atmosphere.
Our seafood is delivered fresh daily from Louisiana vendors. All of our salad dressings, sauces, tartar, gumbo, étouffée, batter, and stuffings are made in house. Every meal is fresh, made-to-order in the traditional way. The Bar and Restaurant were both recently remodeled and thoroughly cleaned in 2023.
Come and taste what 40 years of cooking has perfected!
Hours
Lunch & Dinner
Monday–Saturday
11am–9pm
Breakfast
Wednesday - Sunday
8am–10am
Brunch
Sunday 11am–3pm
Phone
(504) 834-5646
We accept all major credit cards.