Our Chicken Parmesan is one of the most beloved dishes at Fury’s—a local favorite that blends classic Italian comfort with New Orleans charm.
We start with a panéed boneless chicken breast, top it with our rich homemade red gravy and melted provolone cheese, then broil it to bubbly perfection.
Served with angel hair pasta and vegetables, it’s a dish that hits all the right notes—hearty, comforting, and absolutely delicious.
Come visit us in Metairie to experience the real Chicken Parm dish in person!
Long time customer here and I must say I love the atmosphere improvements. I always order chicken parm and it never disappoints!!! The beignets with a cannoli twist is fabulous and unique. I always get Jessica as my waitress she is the best.
— Lynzee, Google Review
Why You’ll Love our Chicken Parmesan
Our Chicken Parmesan is everything you want in a comfort food favorite — crispy, cheesy, saucy, and made with care.
We take a tender boneless chicken breast, pané it to golden perfection, then smother it with our rich homemade red gravy and melted provolone cheese.
Served with a side of angel hair pasta and vegetables, it’s a perfect fusion of Italian tradition and New Orleans flavor. One bite, and you’ll see why it’s a fan favorite.
⭐ What Guests Are Saying
“My only regret is I can’t give this place 6 stars. The food was so, so good. If you want authentic Italian at an unbelievably reasonable price, you simply can’t go wrong with this place.”
— Shane McBryde, Google Review
🍝 Guests rave about the rich, comforting flavors of our Chicken Parmesan—panéed with parmesan, topped with melted provolone, and paired with our handmade red gravy. It’s one of our most beloved Italian dishes, and a crowd favorite for good reason.
Have you tried our Chicken Parmesan yet? Order online or make a reservation to see what the buzz is about!
Frequently Asked Questions
What makes Fury’s Chicken Parmesan so popular?
Our Chicken Parmesan is made with a panéed boneless chicken breast, topped with rich homemade red gravy and melted provolone cheese.
It’s served with angel hair pasta and vegetables for a hearty, satisfying meal that’s both Italian-inspired and full of New Orleans flavor.
Is the Chicken Parmesan available every day?
Yes! Chicken Parmesan is a staple on our regular menu and is available for lunch and dinner every day we’re open.
On Sundays, we’re only open for lunch, so order it early!
Why is it called Chicken Parmesan if it’s topped with provolone?
While we top our Chicken Parmesan with melted provolone for that perfect cheesy finish, the dish is panéed with Parmesan cheese — which is where it gets its name. It’s a delicious balance of flavor and texture.
Does Chicken Parmesan come with a side?
Absolutely! In the restaurant, it’s served with angel hair pasta and a seasonal vegetable side — a full plate that makes for a satisfying meal.
More Favorites from the Fury’s Menu 🍤🍝🦀
If you love our Chicken Parmesan, don’t miss these other beloved dishes from our menu:
• 🦐 Shrimp & Oyster Plate – a true Louisiana classic featuring freshly fried or broiled seafood
• 🦀 Crabmeat Remoulade – served cold with our signature creamy remoulade sauce
• 🍤 Crawfish Étouffée – rich, buttery, and full of flavor
• 🐟 Seafood Platter – for those who want a bit of everything
Each one is made to order using the freshest Louisiana ingredients — explore the full menu and find your next favorite!