MASTERS OF THE FRYER
We have hands down the best fried food in the entire state of Louisiana. We are serious about perfectly frying everything.
And we make all of our sauces in-house, right here in Metairie. Our New Orleans style tartar is perfect for our fried dishes. Every single fry order is freshly prepared – nothing sits around.
We used to live in Metairie, and we haven’t been here in years and we’re glad we did. Four of us ate here and love it. The food was amazing. I miss having good Nola food like this. The service was fun and attentive. Jessica is the best!
— John Love, Google Reviews
Authentic Louisiana Seaood
At Fury’s, we take pride in serving the best home-cooked meals made with the freshest ingredients, all from Fury family recipes passed down through the generations. This is neighborhood dining at its finest.
Traditional Italian • Traditional New Orleans
We don’t serve anything trendy – we stick to the same traditional New Orleans and Italian recipes that we have been serving since the beginning. Come and taste what 40 years of cooking has perfected!
Authentic food and great service! Generous portions. My etouffee was loaded with crawfish! 🤩
— Tonya Aiken, Google Reviews
About Us
Fury’s Restaurant is still a single location family-owned and operated restaurant. While we are a local institution in Metairie, people come from across the entire state for the finest Louisiana seafood dishes and family atmosphere.
Our seafood is delivered fresh daily from Louisiana vendors. All of our salad dressings, sauces, tartar, gumbo, étouffée, batter, and stuffings are made in house. Every meal is fresh, made-to-order in the traditional way. The bar and restaurant were both recently remodeled and thoroughly cleaned in 2023.
Come and taste what 40 years of cooking has perfected!
Visit Fury’s Restaurant in Metairie
FRESH FLAVOR
We let the flavor of the freshness shine through. There’s no need to complicate things when you get the best ingredients.
We loved dining a Fury’s! The Bourbon Old Fashions were perfectly made and the Crawfish Bread appetizer was amazing. The seafood entrees were generous and well seasoned. Definitely a place to enjoy on a regular basis!
— Jane Brooks, Google Reviews
Made to Order
Every meal is fresh, made-to-order in the traditional way. This sometimes takes longer. The wait is worth it. Trust us.
The food was delicious, the service/staff was impeccable and made me feel welcomed, a bit busy tonight but our waitress Nikki stayed on top of everything. And Not to mention since the updates, the restaurant has a very nice ambience. This is one of my top favorite places to get chicken Parmesan and looking forward to going back!!
— Angela Buckel, Google Reviews
At Fury’s Restaurant, we take pride in serving authentic Louisiana seafood and Creole comfort food made with love.
Our menu is full of local favorites, like the Seafood Platter loaded with Gulf oysters, shrimp, catfish, and soft shell crab, or the Shrimp & Oyster Plate, always made with fresh, local ingredients.
You’ll also love our Crawfish Étouffée, served year-round and packed with buttery crawfish tails. We’re also very well-known for our Chicken Parmesan and Meatballs.
Whatever you’re craving, you’ll find something to fall in love with at Fury’s.
Frequently Asked Questions
What are our open hours?
We are open daily at 11:00 AM. We close at 9PM Monday through Saturday, and we close at 3PM on Sundays.
Lunch & Dinner
Monday–Saturday
11am–9pm
Brunch
Sunday 11am–3pm
Do we take orders over the phone?
Yes, we take orders over the phone as well as online. Our phone number is (504) 834-5646. You can place an order online here.
Where are we located?
Our address is 724 Martin Behrman Ave., Metairie, LA 70005.
We are across the street from Dorignacs and the Fresh Market, right off of Veterans Blvd, just down the street from the parish line at the 17th Street Canal.
You can get directions to us here.
What are our reservation policies?
You can make reservations online for parties up to six people. If you want to make a reservation for more than six people, you have to call the restaurant.
We do not always have reservation space available for parties larger than six, and we generally require a deposit for parties larger than six. We do not split checks for parties over six, and we also have a automatic gratuity added to those checks.
Hours
Lunch & Dinner
Monday–Saturday
11am–9pm
Brunch
Sunday 11am–3pm
Phone
(504) 834-5646
We accept all major credit cards.
